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Black Mission Fig Clafoutis
Chef Matthew Accarrino uses fig slices to top this skillet-baked clafoutis. Topped with port-infused whipped cream, this modern take on a classic French dessert works just as well for an after-dinner treat…
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14 Ways to Burn More Calories All Day
By Jenna Autuori-Dedic If you can get to the gym every day and blast off 500 calories, then that’s awesome—but if you follow up a morning workout by sitting at a…
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Summer Squash Gratin
Food & Wine’s Laura Rege puts abundant summer squash and zucchini to good use in this beautiful and very simple gratin, which gets fantastic flavor from white wine, leeks and Gruyère cheese.…
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Chipotle Chicken Tostadas with Pineapple Salsa
Delicious chipotle chicken tostadas topped with a colorful, fresh pineapple salsa. These healthy chicken tostadas are easy to make and have an incredible sweet and savory flavor from chipotle chicken, sweet pineapple,…
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Cancer’s Blessing: A Patient’s Perspective (5th in a series)
In January we introduced you to our friend, Paul Bohannon. Eight years ago, Paul was diagnosed with prostate cancer and given 6 months to live. Yet here he is to tell his…
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Morel Mushroom and Wild Rice Risotto
The grand dame of spring mushrooms, morels are available fresh for only a few fleeting weeks in spring. Prized by chefs for their rich, smoky flavor, morels are also delightful simply sautéed…
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![Cancer]()
Cancer’s Blessing: A Patient’s Perspective (4th in a series)
In January we introduced you to our friend, Paul Bohannon. Eight years ago, Paul was diagnosed with prostate cancer, and given 6 months to live. Yet here he is to tell his…
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Have an Exercise Snack: Try the Standing 7- Minute Workout
By Tara Parker-Pope Just as you might grab a handful of chips or nuts to break the monotony of your day, an exercise “snack” is a short burst of movement you can…
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What’s the Difference Between HDL and LDL Cholesterol?
Cholesterol frequently gets a bum rap, but it’s necessary for your body to function properly. Your body uses cholesterol to make hormones and vitamin D, and support digestion. Your liver generates enough…
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Social Distancing? Grow Your Own Food
Growing your own food isn’t rocket science. It takes a bit of time, but the end result is well worth it, and the basic crops, like lettuce, tomatoes, peppers, are very forgiving.…
